Chícharos - Freguesia de Fátima

Also very popular is the chickpea dish “chícharos” accompanied by broiled codfish. (a legume very similar to the lupin in its shape, although it is wrinkled while the lupin is smooth)

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One of the dishes of the wintry season is the “Couves de Azeite” (Olive Oil Cabbage), in its multiple variants. Finely chopped...

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Morcelas de arroz Fátima

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Freguesia de Fátima

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